breakfast time

breakfast

Today we had hot cross buns from the Andersen bakery and persimmons. So, so good. ^_^

We have the ability to take our mornings slow and enjoy pancakes, oatmeal, toast or whatever we like. Earlier this week I made some leftover oatmeal muffins and they were so great on the chilly morning. Funny enough Emma Clover likes grape nut cereal just as much with her bowl filled with frozen blueberries. As long I have coffee and time to spend with my little family I am happy.